On Thursday 7/11, at 7 pm, Petrakopoulos Winery comes to Botilia to show everyone how remarkable aged Robola is!
A unique experience and a journey through time, with a tasting of Robola from 2012 to the present with a Natural Robola's Tasting in a world first! Winery's oenologist Kiki Siameli will be here along with Nikos Petrakopoulos to tell us the stories of the "stone wine", Robola.
The Petrakopoulos winery in Thiramonas in Kefalonia and the brothers Nikos and Panagis Petrakopoulos continue a family tradition. With passion for Kefalonia and local varieties such as Robola, Mavrodafni and Zakynthino, they do not stop experimenting with old vines, terroirs and special vinifications. The small number of bottles that are quickly sold out and the absolute imprint of the Kefalonian terroir is what sets them apart.
Seats are strictly limited. Presentation will be in Greek.
The cost of participation is 30 € per person.
INFORMATION
When: Thursday, November 7, 2019, 19:00
Where: Botilia.gr Headquarters, Lykourgou 235 C2, Kallithea
