Cheddar Black Bomber Snowdonia has been awarded for 5 consecutive years, in competitions such as The Great British Cheese Awards, Nantwich International Cheese Awards, and World Cheese Awards. Snowdonia's flagship and pride, the Black Bomber, is an extra mature cheddar that matures for 10 to 14 months in controlled conditions, acquiring a rich, creamy texture and striking complexity.
It is ideal to complement any cheese board accompanied by dried fruits, melt into tarts, burgers, or create the most delicious mac and cheese. It goes well with rich, red wines such as Cabernet Sauvignon and Merlot.
* All refrigerated Deli products are delivered in ideal temperatures with refrigerated vehicles in Attica and are not available for shipping outside of Attica.
