KALEIDOSCOPE 2021 - KAAPZICHT

Kaleidoscope Kaapzicht is a red wine that’s got it all and is totally worth it! And we explain: this wine boasts an abundance of red and black fruit, with fine oak notes and moderate but soft tannins. It can be enjoyed both on its own and with food. It also pairs well with pizza and souvlaki, but it also complements a nice piece of beef. And all this for a price of under 15 euros—what more could we ask for?

The Kaapzicht winery, nestled in the renowned and historic Stellenbosch region of South Africa, was founded in 1946 by David Steytler, a former major in World War II. After leaving his military duties, Steytler decided to pursue his passion for viticulture. He exchanged his Karoo sheep for a wine farm, initially named Rozendal, in the picturesque hills of Bottelary. A year after, he planted the first Chenin Blanc vines, which are now among the oldest in South Africa, while in 1959 he planted his first Pinotage vines.

For Kaleidoscope Kaapzicht, we have a complex blend of 39% Shiraz, 19% Cabernet Sauvignon, 16% Petit Verdot, 11% Merlot, 4% Pinotage, 4% Cabernet Franc, 3% Cinsaut, 3% Malbec, and 1% Grenache. After fermentation in stainless steel tanks and the completion of malolactic conversion, the wine undergoes a 14-month aging process in oak barrels and tanks. This process imparts a fruity and enjoyable character with a subtle spicy undertone.

Kaleidoscope Kaapzicht is the ultimate value for money wine that will elevate any dish.

It has medium ruby colour. Its elegant aromas of red and black berries are accompanied by notes of pepper, allspice and black tea leaves. Dried herbs, tobacco, and cocoa add depth and complexity to the delightful ensemble.

On the palate, it has medium body, crisp acidity, and medium tannins. Plums, cherries, red and black berries, black tea, pepper, liquorice, and chocolate intertwine in a harmonious symphony of flavours. The finish is savoury and lingers on the palate.