Chardonnay Aivalis Winery is an amazing Greek Chardonnay for the lovers of the French grape variety. Rich, buttery, and as spicy as needed is the perfect companion for pasta with creamy sauces and fatty grilled fish.
When the perfectionist and absolute Greek terroirist Christos gives the reins to Sotiris, you would not normally know what to expect. Uncertainty, anxiety about the result, change. Sotiris, of course, is anything but a random choice. The transition may sound almost natural because he is his son, but on the other hand, Sotiris has studied in Burgundy, the mother of all Chardonnay. Their Mecca. And in Chardonnay Aivalis Winery he has applied literally the experience he gained from Burgundy.
Everything starts in the vineyard. The grapes come from their privately owned vineyards in Nemea and as you already know, Aivalis's relationship with his vineyards is almost erotic. The best and only the best grapes give their precious juice for the Chardonnay Aivalis Winery. The wine ferments and ages in oak barrels from Burgundy for 3 months. The aim was balance. The oak highlights the character of the wine, giving extra points of complexity and oily texture without hiding the fruit.
Sotiris Aivalis created a really rich and yet elegant Chardonnay, which we are sure will sell out right away! Will you take the risk of losing the chance to taste it?
