Naughty Blanc belongs to a premium category of non-alcoholic wines, created by Amanda Thomson, founder of the certified B-Corp company Thomson and Scott. If you have unfamiliar words, we will explain everything!
In 2006, a group of people founded the company B Lab, intending to implement a form of economy, supported by businesses that meet very strict standards of social and environmental performance and responsibility, through the B-Corp certificate. This will ensure only a positive impact on society and the environment. Thomson and Scott have such a certificate, which is innovative in the wine industry. Thus, Amanda was awarded by the famous Le Cordon Bleu Entrepreneur, in Paris for her innovation in creating alcohol-free wines, and today, these appear in bars all over the world, as well as in many Michelin-starred restaurants. She did not do badly at all!
Naughty Blanc is made from 100% organic grapes, 55% Chenin Blanc, and 45% Chardonnay from Cape Town, South Africa. The wine is fermented at low temperatures to preserve the aromas and then matured for 2 months in stainless steel tanks to enhance the complexity. Then, using the cone rotation method, which is done in a vacuum, the alcohol is removed, while the character of the wine and the varieties remains unchanged!
Guilt-free enjoyment, for the lunch break from work or for the days when "you don't want to drink any more alcohol", but "hey, I'll have a glass".
