“One of the most impressive Sauvignon Blancs from New Zealand” according to Wine Spectator. Sauvignon Blanc Te Muna from Craggy Range scored 94 points and earned a spot on Wine Spectator’s Top 10 Values of 2024. If you enjoy explosively aromatic Sauvignon Blancs bursting with tropical fruit and hints of spicy green pepper, then you’ve found the wine of your dreams!
The visionary behind this wine is Terry Peabody, who, along with his wife Mary, decided to begin a family legacy in 1993, aiming to pass it down to future generations. Teddy didn’t want to just buy vineyards, but to cultivate his own, on completely untouched land, to ensure excellent quality from the vine to the bottle. Although he began his search in America and France, destiny led him to New Zealand, a land of mountains, fire, and ice.
Craggy Range winery was founded in 1998 at the foot of the majestic Te Mata Peak, located in the famous Hawke’s Bay wine region. For this particular wine, the grapes are coming from Te Muna. Te Muna, situated in Martinborough, is renowned for its high-quality and sophisticated wines.
Sauvignon Blanc Te Muna - Craggy Range, after careful selection, was fermented (10% in whole bunches) in stainless steel tanks and French barrique barrels (only 3% are new). The wine remained there for 3 months, acquiring an impressive structure that complements its explosive temperament!
While its accolades speak volumes, Sauvignon Blanc Te Muna from Craggy Range will undoubtedly impress you when poured into the glass, leaving you wanting more.
