DOMAINE FOIVOS
In the 60 acres of privately-owned vineyards of Domaine Foivos, in Cephalonia, rare clones of ancient varieties are cultivated with mild and biodynamic methods, such as Mavrodaphne, Moschato, Moschatela, Tsaousi, Vostilidi, Thiako and Araklino. Following traditional and pioneering methods (fermentation in amphorae and aging under water), Domaine Foivos has managed to gain public attention and great reviews more than anyone else, especially after the outstanding reviews of Robert Parker and his team.
